May 27 -
Oh, and while you’re at it at Belcourt? Order their buttermilk biscuits: fluffy and airy, baked with Italian butter, drizzled with honey, and accompanied with creamy housemade ricotta and fig preserves. Disappointing that it’s only a measly two per plate for $7—but maybe that’s a wiser choice so you don’t stuff yourself on biscuits alone.
Belcourt
84 East 4th St.
New York, NY 10003
nibbles and bites.